Product Details:
| Minimum Order Quantity | 1 Piece |
| Number Of Decks | Single Deck |
| Number Of Deck | 1 Deck |
| Power Source | Electric |
| Dimensions (W x D x H)mm | 35X23X17 |
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| Type of Pizza Oven | Single Deck 1 Tray |
| Number Of Deck | 1 Deck |
| Size | Small/Mini |
| For Baking | Pizza |
| Operation Type | Automatic |
| Power Source | Electric |
| Door Type | Single Door |
| Body Material | Stainless Steel |
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| For Baking | Biscuit/Cookies |
| Usage/Application | Bakery |
| Operation Type | Semi-Automatic |
| Machine Body Material | Stainless Steel(SS) |
| Power Source | Gas |
| Size | Small / Mini |
| Capacity | 100-500 Kg |
| Door Type | Double Door |
| Body Material | Stainless Steel |
| Design Type | Standard |
Additional Information:
Product Details:
| Display | Digital |
| Usage/Application | Restaurant |
| Automation Grade | Automatic |
| Frequency | 50 Hz |
| Capacity | 10 Kg |
| Voltage | 220 V |
Product Details:
| Oven Type | Grill |
| For Baking | Pizza |
| Operation Type | Semi-Automatic |
| Power Source | Electric |
| Model Name/Number | 510 |
| Capacity(Litre) | 25 |
| Brand | Menumastee |
| Power(Watt) | 1.5 |
| Color | Black |
| Door Type | Single Door |
| Body Material | Stainless Steel |
| Usage/Application | Hotels & Restaurant |
We "Stainlee Kitchen Equipment" are the leading manufacturer of cloud kitchen, Kitchen equipments, food carts, SS tables etc. we provide best quality products to our clients on best price in the industry.
Product Details:
| Minimum Order Quantity | 1 Piece |
| For Baking | Pizza |
| Operation Type | Semi-Automatic |
| Power Source | Gas |
| Size | Large |
| Usage/Application | Commercial |
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| For Baking | Pizza |
| Operation Type | Semi-Automatic |
| Power Source | Gas |
| Size | Small / Mini |
| Usage/Application | Bakery, Commercial |
Additional Information: